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Air Fryer Chicken Breast Boneless

Air Fryer Chicken Breast Boneless is Deliciously Easy


  • Author: Christina R. Jones
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Low Calorie

Description

A quick and delicious meal option featuring air fryer chicken breast boneless, which is easy to prepare and packed with flavor.


Ingredients

  • 🍗 Boneless chicken breasts: 4 pieces (about 1.5 lbs or 680 g)
  • 🛢️ Olive oil: 2 tablespoons
  • 🧄 Garlic powder: 1 teaspoon
  • 🌶️ Paprika: 1 teaspoon
  • 🧂 Salt: 1 teaspoon (or to taste)
  • 🧂 Pepper: 1/2 teaspoon (or to taste)

Instructions

  1. Prepare the chicken by patting it dry with paper towels.
  2. Season the chicken by mixing olive oil, garlic powder, paprika, salt, and pepper in a bowl, then coat the chicken.
  3. Preheat the air fryer to 375°F (190°C) for about 5 minutes.
  4. Cook the chicken in the air fryer for 15-20 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
  5. Let the chicken rest for about 5 minutes after cooking.
  6. Serve the chicken sliced or whole, with your choice of sides or sauces.

Notes

  • Marinating the chicken can enhance flavor.
  • Customize seasonings to suit your taste preferences.
  • Use a meat thermometer to ensure chicken is cooked safely.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 250
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 120mg

Keywords: air fryer, chicken breast, boneless, quick meal, healthy cooking