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Air Fryer Chicken Wings

Air Fryer Chicken Wings are a delicious snack option.


  • Author: Christina R. Jones
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Delicious and crispy air fryer chicken wings that are easy to make and perfect for gatherings or cozy nights in.


Ingredients

  • 🐔 Split chicken wings: 18-20 pieces
  • 🛢️ Olive oil: 3 tablespoons
  • 🌶️ Paprika: 1 teaspoon
  • 🧄 Garlic powder: 1 teaspoon
  • 🧂 Salt: ½ teaspoon
  • 🧂 Ground black pepper: ½ teaspoon

Instructions

  1. Rinse the split chicken wings under cold water and pat them dry with paper towels.
  2. In a large mixing bowl, combine olive oil, paprika, garlic powder, salt, and ground black pepper. Stir well.
  3. Add the chicken wings to the bowl and toss gently until evenly coated with the seasoning.
  4. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  5. Place the seasoned chicken wings in a single layer in the air fryer basket.
  6. Cook the wings for 25-30 minutes, flipping halfway through for even cooking.
  7. Check the internal temperature of the wings to ensure they reach at least 165°F (74°C).
  8. Remove the wings from the air fryer and let them rest for a few minutes before serving.

Notes

  • For extra flavor, consider marinating the wings before cooking.
  • Experiment with different seasonings and sauces to customize the flavor.
  • Serve with a variety of dipping sauces for added enjoyment.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: air fryer, chicken wings, crispy, healthy snack, easy recipe