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Air Fryer Garlic Butter Steak Bites

Air Fryer Garlic Butter Steak Bites are deliciously easy.


  • Author: Christina R. Jones
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Low Calorie

Description

Air Fryer Garlic Butter Steak Bites are tender, juicy pieces of steak, perfectly seasoned and coated in a rich garlic butter sauce, making them a delightful experience for any meal.


Ingredients

Scale
  • 650 g sirloin steak: Ideal for its tenderness and flavor.
  • 1 teaspoon sweet paprika: Adds subtle sweetness and vibrant color.
  • ½ teaspoon salt: Enhances the natural flavors of the meat.
  • ½ teaspoon black pepper: Adds mild heat and depth.
  • ½ teaspoon onion powder: Provides a savory note.
  • Pinch of red chili flakes (optional): For added heat.
  • Low-calorie cooking spray: Prevents sticking and keeps the dish healthier.
  • 2 teaspoons minced garlic: Key for rich, aromatic flavor.
  • 2 tablespoons salted butter: Adds richness and helps infuse garlic flavor.
  • 1.5 tablespoons fresh parsley, chopped: Adds freshness and color.

Instructions

  1. Prepare the steak by cutting it into bite-sized cubes.
  2. Season the steak cubes with sweet paprika, salt, black pepper, onion powder, and red chili flakes.
  3. Preheat the air fryer to 200°C (400°F) for about 5 minutes.
  4. Mix melted butter with minced garlic to prepare the garlic butter.
  5. Lightly spray the air fryer basket and place the seasoned steak cubes in a single layer. Cook for 8-10 minutes, shaking halfway through.
  6. Remove the steak bites and toss them in the garlic butter.
  7. Garnish with chopped parsley and serve immediately.

Notes

  • Choose a good cut of steak for the best flavor.
  • Marinate the steak for extra flavor if time allows.
  • Do not overcrowd the air fryer basket for even cooking.
  • Check for doneness with a meat thermometer.
  • Let the steak bites rest after cooking for juicier results.
  • Experiment with different seasonings for variety.
  • Serve immediately for the best taste and texture.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 100 g
  • Calories: 250
  • Sugar: 0 g
  • Sodium: 500 mg
  • Fat: 18 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 22 g
  • Cholesterol: 70 mg

Keywords: Air Fryer, Garlic Butter, Steak Bites, Quick Meal, Easy Recipe