Description
Crispy air-fried chicken wings coated in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 2 lbs chicken wings
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 cup honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tsp sesame oil
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss wings with olive oil, salt, pepper, and garlic powder.
- Air fry for 20-25 min, flipping halfway, until crispy.
- Mix honey, garlic, soy sauce, rice vinegar, and sesame oil in a saucepan.
- Simmer sauce for 3-5 min until thickened.
- Toss cooked wings in sauce.
Notes
- Pat wings dry before seasoning for crispier results.
- Adjust honey for preferred sweetness.
- Serve with extra sauce for dipping.
- Prep Time: 10 min
- Cook Time: 25 min
- Category: Appetizer
- Method: Air Fry
- Cuisine: Asian-American
Nutrition
- Serving Size: 4 oz
- Calories: 320
- Sugar: 22g
- Sodium: 980mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 70mg
Keywords: air fryer, chicken wings, honey garlic, appetizer, party food