Description
Crispy and flavorful Indian-style masala wings made easily in your air fryer.
Ingredients
Scale
- 1 kg chicken wings
- 2 tbsp ginger-garlic paste
- 1 tbsp red chili powder
- 1 tbsp turmeric powder
- 1 tbsp garam masala
- 1 tbsp coriander powder
- 1 tbsp cumin powder
- 1 tbsp lemon juice
- 2 tbsp yogurt
- 1 tbsp oil
- Salt to taste
Instructions
- In a bowl, mix ginger-garlic paste, red chili powder, turmeric, garam masala, coriander powder, cumin powder, lemon juice, yogurt, oil, and salt.
- Coat the chicken wings with the marinade and let them sit for 30 minutes.
- Preheat your air fryer to 180°C (360°F).
- Place the marinated wings in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway through.
- Serve hot with mint chutney or lemon wedges.
Notes
- Marinate the wings longer for deeper flavor.
- Adjust spices to your taste.
- Use fresh yogurt for best results.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Indian
Nutrition
- Serving Size: 250g
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 95mg
Keywords: air fryer wings, Indian masala wings, spicy chicken wings