Airfryer Recipes, Chicken, RECIPES

Air Fryer Parmesan Crusted Chicken with Mayo Recipe

By:

Christina R. Jones

Air Fryer Parmesan Crusted Chicken with Mayo

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Are you looking for a delicious and easy chicken recipe? Look no further! The Air Fryer Parmesan Crusted Chicken with Mayo is a fantastic dish that combines juicy chicken with a crispy, cheesy coating. This recipe is perfect for busy weeknights or when you want to impress your family and friends. With just a few simple ingredients, you can create a meal that is both satisfying and full of flavor.

Ingredients for Air Fryer Parmesan Crusted Chicken with Mayo

To create the mouthwatering Air Fryer Parmesan Crusted Chicken with Mayo, you’ll need a few simple ingredients. Each one plays a vital role in delivering that delicious flavor and texture. Here’s what you’ll need:

  • πŸ— Chicken Breasts: 4 pieces (about 1.5 lbs or 680 g) – Choose fresh, boneless chicken breasts for the best results.
  • πŸ₯« Mayonnaise: 1/2 cup (120 ml) – This creamy base helps the coating stick and keeps the chicken moist.
  • πŸ§€ Grated Parmesan Cheese: 1 cup (about 100 g) – Adds a rich, cheesy flavor and a crispy texture when cooked.
  • πŸ§„ Garlic Powder: 1 teaspoon (5 g) – Provides a savory depth to the dish.
  • 🌢️ Paprika: 1 teaspoon (5 g) – Adds a hint of smokiness and a beautiful color.
  • πŸ§‚ Salt: 1/2 teaspoon (2 g) – Enhances the overall flavor of the chicken.
  • πŸ§‚ Pepper: 1/2 teaspoon (2 g) – A touch of spice to balance the richness of the mayonnaise and cheese.

These ingredients come together to create a delightful dish that is sure to please everyone at the table. The combination of creamy mayonnaise and savory Parmesan cheese not only coats the chicken beautifully but also locks in moisture, ensuring each bite is juicy and flavorful. Now that you have your ingredients ready, let’s move on to the tools you’ll need to prepare this scrumptious meal!

Air Fryer Parmesan Crusted Chicken with Mayo

Tools Needed for Air Fryer Parmesan Crusted Chicken with Mayo

Before you start cooking the Air Fryer Parmesan Crusted Chicken with Mayo, it’s essential to gather all the necessary tools. Having the right equipment will make the cooking process smoother and more enjoyable. Here’s a list of the tools you’ll need:

  • Air Fryer: The star of the show! Choose a reliable air fryer that can fit your chicken breasts comfortably.
  • Mixing Bowl: A medium-sized bowl is perfect for combining the mayonnaise and other ingredients.
  • Measuring Cups and Spoons: Accurate measurements are key to achieving the best flavor. Use these to measure out your ingredients.
  • Spatula or Spoon: You’ll need this to mix the coating and spread it on the chicken.
  • Paper Towels: These are handy for drying the chicken breasts before coating them.
  • Meat Thermometer: This tool ensures your chicken is cooked to perfection, reaching an internal temperature of 165Β°F (74Β°C).
  • Serving Platter: Once your chicken is cooked, a nice platter will make serving easy and appealing.

Having these tools ready will help you prepare the Air Fryer Parmesan Crusted Chicken with Mayo efficiently. With everything in place, you’ll be well on your way to creating a delicious meal that everyone will love. Now, let’s move on to the step-by-step preparation of this delightful dish!

Step-by-Step Preparation of Air Fryer Parmesan Crusted Chicken with Mayo

Now that you have your ingredients and tools ready, it’s time to dive into the step-by-step preparation of the Air Fryer Parmesan Crusted Chicken with Mayo. Following these simple steps will ensure your chicken turns out perfectly crispy and flavorful. Let’s get started!

Step 1: Prepare the Chicken

First, you need to prepare the chicken breasts. Start by patting them dry with paper towels. This step is crucial because it helps the coating stick better. If your chicken breasts are thick, consider slicing them in half horizontally. This will create thinner cutlets that cook more evenly. Once prepared, set them aside while you make the coating.

Step 2: Make the Coating

Next, it’s time to make the delicious coating. In a mixing bowl, combine the mayonnaise, grated Parmesan cheese, garlic powder, paprika, salt, and pepper. Use a spatula or spoon to mix everything together until it’s well combined. The mixture should be creamy and smooth, ready to coat your chicken. This flavorful blend is what makes the Air Fryer Parmesan Crusted Chicken with Mayo so special!

Step 3: Coat the Chicken

Now, take each chicken breast and spread a generous layer of the mayonnaise mixture over the top and sides. Make sure each piece is well coated for maximum flavor and crunch. The creamy coating will help create that crispy texture when cooked in the air fryer. Don’t be shyβ€”use enough of the mixture to cover every inch of the chicken!

Step 4: Preheat the Air Fryer

While you’re coating the chicken, it’s a good idea to preheat your air fryer. Set it to 400Β°F (200Β°C) and let it preheat for about 5 minutes. Preheating ensures that the chicken starts cooking immediately, helping to achieve that perfect golden-brown crust.

Step 5: Cook the Chicken

Once the air fryer is preheated, it’s time to cook the chicken. Place the coated chicken breasts in the air fryer basket in a single layer. Be careful not to overcrowd the basket, as this can prevent even cooking. If needed, cook the chicken in batches. Cook for 12-15 minutes, flipping halfway through. The chicken is done when it’s golden brown and reaches an internal temperature of 165Β°F (74Β°C). Use a meat thermometer to check for doneness.

Step 6: Serve the Chicken

After cooking, carefully remove the chicken from the air fryer and let it rest for a few minutes. This resting time allows the juices to redistribute, making the chicken even juicier. Serve the Air Fryer Parmesan Crusted Chicken with Mayo warm, garnished with fresh herbs if desired. Pair it with your favorite sides, like a crisp salad or roasted vegetables, for a complete meal!

With these steps, you’re well on your way to enjoying a delicious and satisfying dish. The combination of flavors and textures in this recipe is sure to impress everyone at your table!

Air Fryer Parmesan Crusted Chicken with Mayo

Serving Suggestions for Air Fryer Parmesan Crusted Chicken with Mayo

Now that you’ve prepared the Air Fryer Parmesan Crusted Chicken with Mayo, it’s time to think about how to serve it. This dish is not only delicious on its own, but it also pairs wonderfully with a variety of sides and accompaniments. Here are some serving suggestions to elevate your meal:

  • Fresh Salad: A light, crisp salad is a perfect complement. Consider a mixed greens salad with cherry tomatoes, cucumbers, and a simple vinaigrette. The freshness of the salad balances the richness of the chicken.
  • Roasted Vegetables: Roasted seasonal vegetables, such as carrots, zucchini, and bell peppers, add color and nutrition to your plate. Drizzle them with olive oil and season with salt and pepper before roasting for extra flavor.
  • Mashed Potatoes: Creamy mashed potatoes make a comforting side. You can even add garlic or herbs to the mash for an extra kick that pairs well with the chicken.
  • Rice or Quinoa: A side of fluffy rice or quinoa can soak up any juices from the chicken. Consider adding herbs or spices to the grains for added flavor.
  • Garlic Bread: For a fun twist, serve the chicken with garlic bread. The crispy, buttery bread is a delightful addition that everyone will love.
  • Lemon Wedges: A squeeze of fresh lemon juice over the chicken just before serving brightens the flavors and adds a refreshing touch.

Feel free to mix and match these suggestions based on your preferences and what you have on hand. The Air Fryer Parmesan Crusted Chicken with Mayo is versatile enough to fit into any meal setting, whether it’s a casual family dinner or a special occasion. Enjoy your delicious creation!

Tips for Perfect Air Fryer Parmesan Crusted Chicken with Mayo

To ensure your Air Fryer Parmesan Crusted Chicken with Mayo turns out perfectly every time, here are some helpful tips to keep in mind. These suggestions will enhance the flavor, texture, and overall experience of your dish:

  • Choose Quality Chicken: Opt for fresh, high-quality chicken breasts. Organic or free-range chicken often has better flavor and texture.
  • Don’t Skip Drying: Always pat the chicken dry before coating. This step is crucial for achieving a crispy crust, as moisture can prevent the coating from adhering properly.
  • Experiment with Seasonings: Feel free to customize the seasoning in the mayonnaise mixture. Adding herbs like thyme, oregano, or even a pinch of cayenne pepper can elevate the flavor profile.
  • Use a Meat Thermometer: To avoid overcooking, use a meat thermometer to check the internal temperature. Chicken should reach 165Β°F (74Β°C) for safe consumption.
  • Don’t Overcrowd the Basket: Cook the chicken in batches if necessary. Overcrowding can lead to uneven cooking and soggy coating. Give each piece enough space to crisp up nicely.
  • Let It Rest: After cooking, allow the chicken to rest for a few minutes. This helps the juices redistribute, making the chicken more tender and juicy.
  • Try Different Cooking Times: Depending on the thickness of your chicken breasts, cooking times may vary. Keep an eye on them, and adjust the time as needed for perfect results.
  • Use Cooking Spray: For an extra crispy finish, lightly spray the coated chicken with cooking oil before air frying. This can enhance the crunchiness of the crust.
  • Store Leftovers Properly: If you have leftovers, store them in an airtight container in the refrigerator. Reheat in the air fryer for a few minutes to regain that crispy texture.

By following these tips, you’ll be well on your way to mastering the Air Fryer Parmesan Crusted Chicken with Mayo. Each bite will be bursting with flavor, and your family and friends will be asking for seconds!

Air Fryer Parmesan Crusted Chicken with Mayo

FAQs about Air Fryer Parmesan Crusted Chicken with Mayo

Can I use other types of cheese for Air Fryer Parmesan Crusted Chicken with Mayo?

Absolutely! While Parmesan cheese gives a unique flavor and texture, you can experiment with other cheeses. Cheddar, mozzarella, or even a blend of cheeses can work well. Just keep in mind that different cheeses may alter the taste and crispiness of the coating. For a fun twist, try mixing in some shredded cheddar for a cheesy kick!

How do I store leftovers of Air Fryer Parmesan Crusted Chicken with Mayo?

Storing leftovers is easy! Allow the chicken to cool completely, then place it in an airtight container. Store it in the refrigerator for up to 3 days. When you’re ready to enjoy it again, reheat the chicken in the air fryer for a few minutes. This will help restore its crispy texture, making it just as delicious as when it was freshly cooked!

Can I make Air Fryer Parmesan Crusted Chicken with Mayo gluten-free?

Yes, you can! This recipe is naturally gluten-free as it does not contain any flour or bread crumbs. Just ensure that the mayonnaise and any other ingredients you use are labeled gluten-free. This way, you can enjoy the Air Fryer Parmesan Crusted Chicken with Mayo without any worries!

What sides pair well with Air Fryer Parmesan Crusted Chicken with Mayo?

There are many delicious sides that complement the Air Fryer Parmesan Crusted Chicken with Mayo. Here are a few ideas:

  • Steamed Broccoli: A healthy and vibrant side that adds color to your plate.
  • Cauliflower Rice: A low-carb option that soaks up the flavors beautifully.
  • Coleslaw: A crunchy, tangy slaw can provide a refreshing contrast to the rich chicken.
  • Sweet Potato Fries: These add a sweet and savory element that pairs perfectly with the chicken.

Feel free to mix and match based on your preferences and what you have available. The Air Fryer Parmesan Crusted Chicken with Mayo is versatile enough to fit into any meal setting!

Conclusion on Air Fryer Parmesan Crusted Chicken with Mayo

In conclusion, the Air Fryer Parmesan Crusted Chicken with Mayo is a delightful dish that combines simplicity with incredible flavor. This recipe is not only easy to prepare but also offers a healthier alternative to traditional frying methods. The air fryer ensures that your chicken comes out crispy on the outside while remaining juicy and tender on the inside.

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Air Fryer Parmesan Crusted Chicken with Mayo

Air Fryer Parmesan Crusted Chicken with Mayo Recipe


  • Author: Christina R. Jones
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

A delicious and easy chicken recipe that combines juicy chicken with a crispy, cheesy coating using an air fryer.


Ingredients

  • πŸ— Chicken Breasts: 4 pieces (about 1.5 lbs or 680 g)
  • πŸ₯« Mayonnaise: 1/2 cup (120 ml)
  • πŸ§€ Grated Parmesan Cheese: 1 cup (about 100 g)
  • πŸ§„ Garlic Powder: 1 teaspoon (5 g)
  • 🌢️ Paprika: 1 teaspoon (5 g)
  • πŸ§‚ Salt: 1/2 teaspoon (2 g)
  • πŸ§‚ Pepper: 1/2 teaspoon (2 g)

Instructions

  1. Prepare the chicken by patting it dry with paper towels.
  2. Make the coating by mixing mayonnaise, Parmesan cheese, garlic powder, paprika, salt, and pepper in a bowl.
  3. Coat each chicken breast with the mayonnaise mixture.
  4. Preheat the air fryer to 400Β°F (200Β°C) for about 5 minutes.
  5. Cook the chicken in the air fryer for 12-15 minutes, flipping halfway through, until golden brown and cooked to an internal temperature of 165Β°F (74Β°C).
  6. Let the chicken rest for a few minutes before serving.

Notes

  • Choose fresh, high-quality chicken breasts for the best results.
  • Pat the chicken dry before coating for a crispy crust.
  • Experiment with seasonings to customize the flavor.
  • Use a meat thermometer to ensure proper cooking.
  • Don’t overcrowd the air fryer basket.
  • Let the chicken rest after cooking for juicier results.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Air Fryer, Chicken, Parmesan, Mayo, Easy Recipe

Hi I’m Christina

I am a creator of delicious recipes. Cooking, baking, recipe development and kitchen consulting are my passion. I love sharing my dishes and connecting with people through the food I prepare.

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