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airfryer chicken wings

Amazing Airfryer Chicken Wings in Just 25 Minutes


  • Author: Christina R. Jones
  • Total Time: 34 mins
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Crispy, juicy air fryer chicken wings with minimal oil. Perfect for game day or a quick snack.


Ingredients

Scale
  • 2 lbs chicken wings, split into drumettes and flats
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

Instructions

  1. Pat chicken wings dry with paper towels.
  2. Toss wings with olive oil, salt, pepper, garlic powder, and paprika.
  3. Preheat air fryer to 400°F (200°C) for 3 minutes.
  4. Arrange wings in a single layer in the air fryer basket.
  5. Cook for 12 minutes, flip, then cook another 12 minutes until crispy.
  6. Serve immediately with your favorite dipping sauce.

Notes

  • For extra crispiness, spray wings lightly with cooking oil before air frying.
  • Shake the basket halfway for even cooking.
  • Adjust cooking time based on your air fryer model.
  • Prep Time: 10 mins
  • Cook Time: 24 mins
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 recipe
  • Calories: 210
  • Sugar: 0g
  • Sodium: 620mg
  • Fat: 14g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 80mg

Keywords: air fryer chicken wings, crispy wings, healthy wings, easy appetizer