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baked chicken

10-Minute Baked Chicken Recipe for Juicy Perfection


  • Author: Christina R. Jones
  • Total Time: 40 mins
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A simple and delicious baked chicken recipe perfect for any meal.


Ingredients

Scale
  • 4 chicken fillets
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Coat chicken fillets with olive oil.
  3. Season with salt, pepper, garlic powder, and paprika.
  4. Place chicken on a baking sheet.
  5. Bake for 25-30 minutes until fully cooked.
  6. Let rest for 5 minutes before serving.

Notes

  • Use a meat thermometer to ensure chicken reaches 165°F.
  • Marinate chicken for extra flavor.
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken fillet
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 100mg

Keywords: baked chicken, easy dinner, healthy recipe