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Cajun Honey Butter Salmon Bites with Cheesy Linguine Delight!


  • Author: Christina R. Jones
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

A delightful fusion of spicy, sweet, and creamy elements, Cajun Honey Butter Salmon Bites with Cheesy Linguine transforms a simple dinner into a gourmet experience.


Ingredients

  • 🐟 Salmon fillets: 500 grams, cut into bite-sized pieces.
  • 🌶️ Cajun seasoning: 2 tablespoons.
  • 🍯 Honey: 3 tablespoons.
  • 🧈 Butter: 4 tablespoons.
  • 🍝 Linguine: 250 grams.
  • 🥛 Heavy cream: 1 cup.
  • 🧀 Parmesan cheese: 1 cup, grated.
  • 🧄 Garlic: 3 cloves, minced.
  • 🌿 Fresh parsley: 2 tablespoons, chopped (for garnish).
  • 🧂 Salt and pepper: to taste.

Instructions

  1. Prepare the salmon by tossing the bite-sized pieces with Cajun seasoning and marinating for 15 minutes.
  2. Make the Cajun honey butter by melting 2 tablespoons of butter in a skillet, sautéing minced garlic, and adding honey and remaining butter.
  3. Cook the marinated salmon in the skillet for 3-4 minutes on each side until golden brown.
  4. Prepare the cheesy linguine by simmering heavy cream and stirring in grated parmesan cheese until melted.
  5. Combine the cooked linguine with the creamy sauce and fold in the Cajun honey butter salmon bites.

Notes

  • Serve hot for the best flavor.
  • Garnish with extra chopped parsley for color.
  • Pair with garlic bread or steamed vegetables for a complete meal.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Sautéing and Boiling
  • Cuisine: Cajun

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Cajun, Salmon, Honey Butter, Cheesy Linguine, Comfort Food