Description
Delicious chocolate mint truffles with a creamy center.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup heavy cream
- 1 tsp peppermint extract
- 1/4 cup cocoa powder
Instructions
- Heat the heavy cream until warm.
- Pour over chocolate chips and stir until smooth.
- Add peppermint extract and mix well.
- Chill for 2 hours.
- Roll into balls and coat with cocoa powder.
Notes
- Use high-quality chocolate for best results.
- Chill mixture thoroughly before rolling.
- Prep Time: 15 mins
- Cook Time: 5 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 80
- Sugar: 5g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: chocolate mint truffles, easy dessert, no-bake treats