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Coconut Milkshake

5-Minute Creamy Coconut Milkshake Your Tastebuds Will Worship


  • Author: Christina R. Jones
  • Total Time: 5 mins
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A refreshing and creamy coconut milkshake made with simple ingredients.


Ingredients

Scale
  • 1 cup coconut milk
  • 2 cups vanilla ice cream
  • 1/2 cup shredded coconut
  • 1 tbsp honey or sugar (optional)
  • 1/2 tsp vanilla extract
  • 1/2 cup ice cubes

Instructions

  1. Add coconut milk, vanilla ice cream, shredded coconut, honey, and vanilla extract to a blender.
  2. Blend until smooth.
  3. Add ice cubes and blend again until creamy.
  4. Pour into a glass and serve immediately.

Notes

  • Use full-fat coconut milk for better texture.
  • Adjust sweetness to your preference.
  • Garnish with extra shredded coconut if desired.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Beverage
  • Method: Blending
  • Cuisine: International

Nutrition

  • Serving Size: 1 glass
  • Calories: 320 kcal
  • Sugar: 25 g
  • Sodium: 80 mg
  • Fat: 20 g
  • Saturated Fat: 16 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 30 mg

Keywords: coconut milkshake, creamy shake, coconut drink