Description
A simple and refreshing dish combining creamy cottage cheese with sweet pineapple chunks for a healthy snack or light meal.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup fresh pineapple chunks
- 1 tsp honey (optional)
- 1 tbsp chopped mint (optional)
Instructions
- Drain excess liquid from the cottage cheese.
- Add pineapple chunks to the cottage cheese.
- Drizzle honey if desired.
- Garnish with chopped mint.
- Serve chilled.
Notes
- Use fresh pineapple for the best flavor.
- Adjust honey quantity based on sweetness preference.
- Can be stored in the fridge for up to 2 days.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 20mg
Keywords: cottage cheese, pineapple, healthy snack, quick recipe