Description
Crispy and flavorful sweet potato bites make a perfect snack or side dish. Easy to prepare and packed with nutrients.
Ingredients
Scale
- 2 medium sweet potatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1/2 tsp garlic powder
Instructions
- Preheat oven to 400°F (200°C).
- Wash and peel sweet potatoes, then cut into bite-sized cubes.
- Toss sweet potato cubes with olive oil, salt, pepper, paprika, and garlic powder.
- Spread evenly on a baking sheet.
- Bake for 20-25 minutes, flipping halfway, until crispy.
- Serve warm.
Notes
- For extra crispiness, bake longer.
- Store leftovers in an airtight container for up to 3 days.
- Try dipping in yogurt or ketchup.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 120
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Sweet Potato Bites, Snack, Healthy, Easy Recipe