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Easy chicken dinner: Discover quick, delicious recipes!


  • Author: Christina R. Jones
  • Total Time: 1 hour
  • Yield: 4 servings
  • Diet: Gluten Free

Description

A quick and delicious recipe for Easy Lemon Herb Chicken that brings joy and flavor to your dinner table.


Ingredients

  • 🍗 Chicken Breasts: 4 pieces (about 1.5 lbs or 680 g)
  • 🛢️ Olive Oil: 1/4 cup (60 ml)
  • 🍋 Lemon Juice: 1/4 cup (60 ml, freshly squeezed)
  • 🧄 Garlic: 4 cloves, minced
  • 🌿 Fresh Thyme: 1 tablespoon, chopped
  • 🌿 Fresh Rosemary: 1 tablespoon, chopped
  • 🌿 Fresh Parsley: 2 tablespoons, chopped
  • 🧂 Salt: to taste
  • 🧂 Pepper: to taste

Instructions

  1. Prepare the chicken by washing hands, rinsing the chicken breasts, and patting them dry.
  2. Marinate the chicken by whisking together olive oil, lemon juice, minced garlic, and fresh herbs in a mixing bowl.
  3. Place the chicken in a resealable plastic bag, pour the marinade over it, seal, and refrigerate for at least 30 minutes.
  4. Cook the chicken on a preheated grill or skillet for about 6-7 minutes on each side, checking for an internal temperature of 165°F (75°C).
  5. Let the chicken rest for 5 minutes before slicing and serving with sides.

Notes

  • Marinate the chicken for at least 30 minutes for better flavor.
  • Use a meat thermometer to ensure the chicken is cooked properly.
  • Let the chicken rest after cooking to retain its juices.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Grilling or Pan-searing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece of chicken
  • Calories: 250
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 100mg

Keywords: Easy Chicken Dinner, Lemon Herb Chicken, Quick Recipes