Description
Enjoy crispy roasted nuts as a healthy snack.
Ingredients
Scale
- 2 cups mixed nuts (almonds, cashews, walnuts)
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp paprika (optional)
Instructions
- Preheat oven to 350°F (175°C).
- Toss nuts with olive oil, salt, and paprika.
- Spread evenly on a baking sheet.
- Roast for 10-12 minutes, stirring halfway.
- Cool completely before serving.
Notes
- Store in an airtight container.
- Watch closely to avoid burning.
- Adjust seasoning to your taste.
- Prep Time: 5 mins
- Cook Time: 12 mins
- Category: Snack
- Method: Roasting
- Cuisine: International
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 1g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Keywords: roasted nuts, healthy snack, easy recipe