Are you looking for a delicious and easy dinner idea? Look no further! Garlic Butter Baked Chicken Breast is a fantastic choice. This dish is not only simple to prepare but also packed with flavor. The combination of garlic and butter creates a rich sauce that makes the chicken juicy and tender. Plus, it’s a great way to impress your family or guests without spending hours in the kitchen.

Ingredients for Garlic Butter Baked Chicken Breast

To create the mouthwatering Garlic Butter Baked Chicken Breast, you’ll need a few simple ingredients. Each one plays a vital role in enhancing the flavor and texture of the dish. Here’s what you’ll need:

• 🍗 Chicken Breasts: 4 pieces (about 1.5 lbs or 680 g) – Choose boneless, skinless chicken breasts for the best results.
• 🧄 Garlic: 4 cloves, minced – Fresh garlic adds a robust flavor that elevates the dish.
• 🧈 Butter: 1/2 cup (1 stick or 113 g), melted – Butter provides richness and helps keep the chicken moist.
• 🌿 Fresh Parsley: 1/4 cup, chopped – This herb adds freshness and a vibrant color to the dish.
• 🧂 Salt: 1 teaspoon – Essential for enhancing the overall flavor of the chicken.
• 🧂 Pepper: 1/2 teaspoon – Freshly ground black pepper adds a subtle kick.
• 🍋 Lemon Juice: 2 tablespoons (freshly squeezed) – The acidity brightens the flavors and balances the richness of the butter.

These ingredients come together to create a delightful meal that’s sure to please everyone at the table. Make sure to use fresh ingredients for the best flavor. Now that we have our ingredients ready, let’s move on to the tools you’ll need for this recipe!

Tools Needed for Garlic Butter Baked Chicken Breast

Before you start cooking, it’s important to gather all the necessary tools. Having the right equipment makes the cooking process smoother and more enjoyable. Here’s a list of tools you’ll need to prepare your Garlic Butter Baked Chicken Breast:

• Baking Dish: A 9×13 inch baking dish works perfectly for this recipe. It should be large enough to hold all the chicken breasts in a single layer.
• Mixing Bowl: Use a medium-sized mixing bowl to combine the garlic butter mixture. This will help you mix the ingredients thoroughly.
• Measuring Cups and Spoons: Accurate measurements are key to a successful dish. You’ll need these to measure the butter, lemon juice, and seasonings.
• Knife and Cutting Board: A sharp knife and a sturdy cutting board are essential for mincing the garlic and chopping the parsley.
• Meat Thermometer: This handy tool ensures your chicken is cooked to the perfect internal temperature of 165°F (75°C). It helps prevent overcooking.
• Paper Towels: Use these to pat the chicken breasts dry before seasoning. This step is crucial for achieving a nice crust.
• Oven Mitts: Safety first! Always use oven mitts when handling hot dishes to protect your hands.

With these tools at your disposal, you’re all set to create a delicious Garlic Butter Baked Chicken Breast. Having everything ready will make the cooking process quick and efficient. Now, let’s move on to the step-by-step preparation!

Step-by-Step Preparation of Garlic Butter Baked Chicken Breast

Now that you have all your ingredients and tools ready, it’s time to dive into the step-by-step preparation of your Garlic Butter Baked Chicken Breast. Following these steps will ensure that your chicken turns out juicy, flavorful, and perfectly cooked. Let’s get started!

Step 1: Preheat the Oven for Garlic Butter Baked Chicken Breast

First things first, preheat your oven to 400°F (200°C). This step is crucial as it ensures that your chicken cooks evenly and thoroughly. While the oven is heating up, you can move on to the next steps without wasting any time!

Step 2: Prepare the Baking Dish for Garlic Butter Baked Chicken Breast

Next, take your baking dish and lightly grease it with a bit of butter or cooking spray. This will help prevent the chicken from sticking to the dish. A well-prepared baking dish makes for easy cleanup and ensures your chicken comes out beautifully.

Step 3: Make the Garlic Butter Mixture for Garlic Butter Baked Chicken Breast

In a medium bowl, combine the melted butter, minced garlic, chopped parsley, lemon juice, salt, and pepper. Stir well to mix all the ingredients together. This garlic butter mixture is the star of the dish, adding rich flavor and moisture to the chicken. Make sure everything is well combined for the best taste!

Step 4: Prepare the Chicken Breasts for Garlic Butter Baked Chicken Breast

Now, it’s time to prepare the chicken breasts. Pat them dry with paper towels to remove any excess moisture. This step is important because it helps achieve a nice, golden crust. After drying, season both sides of the chicken breasts with salt and pepper. This simple seasoning enhances the overall flavor of the dish.

Step 5: Arrange the Chicken in the Baking Dish for Garlic Butter Baked Chicken Breast

Place the seasoned chicken breasts in the prepared baking dish in a single layer. Make sure they are not overlapping. Then, pour the garlic butter mixture evenly over the chicken. Use a spoon to ensure each piece is well coated. This will help the chicken absorb all those delicious flavors!

Step 6: Bake the Chicken for Garlic Butter Baked Chicken Breast

Now, it’s time to bake! Place the baking dish in the preheated oven and bake for 25-30 minutes. The chicken is done when it reaches an internal temperature of 165°F (75°C) and is golden brown. You can use a meat thermometer to check the temperature. This ensures your chicken is perfectly cooked and safe to eat.

Step 7: Broil for Extra Crispiness (Optional) for Garlic Butter Baked Chicken Breast

If you like a crispy top, you can switch your oven to broil for the last 2-3 minutes of cooking. Keep a close eye on the chicken during this time to prevent burning. Broiling adds a delightful crunch to the chicken, making it even more appetizing!

Step 8: Garnish and Serve Garlic Butter Baked Chicken Breast

Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. This resting time allows the juices to redistribute, keeping the chicken moist. Before serving, garnish with additional chopped parsley for a fresh touch. This dish pairs wonderfully with steamed vegetables or a fresh salad, making it a complete meal!

Now that you’ve prepared your Garlic Butter Baked Chicken Breast, you’re ready to enjoy a delicious and satisfying meal. Let’s explore some serving suggestions next!

Serving Suggestions for Garlic Butter Baked Chicken Breast

Now that you’ve created a mouthwatering Garlic Butter Baked Chicken Breast, it’s time to think about how to serve it. This dish is versatile and pairs well with a variety of sides. Here are some delicious serving suggestions to elevate your meal:

• Steamed Vegetables: Fresh, steamed vegetables like broccoli, green beans, or carrots add color and nutrition to your plate. They complement the rich flavors of the chicken beautifully.
• Rice or Quinoa: A side of fluffy rice or nutty quinoa can soak up the garlic butter sauce. This makes for a hearty and satisfying meal.
• Mashed Potatoes: Creamy mashed potatoes are a classic choice. They provide a comforting base that pairs perfectly with the savory chicken.
• Fresh Salad: A crisp salad with mixed greens, cherry tomatoes, and a light vinaigrette adds freshness. It balances the richness of the chicken and makes for a lighter option.
• Pasta: Serve the chicken over a bed of pasta tossed in olive oil or a light garlic sauce. This creates a delightful and filling dish.
• Garlic Bread: For garlic lovers, a side of warm garlic bread is a must. It’s perfect for soaking up any leftover garlic butter sauce.

Feel free to mix and match these sides based on your preferences and what you have on hand. The beauty of Garlic Butter Baked Chicken Breast is its ability to shine alongside a variety of accompaniments. Whether you’re hosting a dinner party or enjoying a cozy family meal, these serving suggestions will help you create a well-rounded and delicious dining experience.

Now that you have some great ideas for serving, let’s move on to tips for perfecting your Garlic Butter Baked Chicken Breast!

Tips for Perfect Garlic Butter Baked Chicken Breast

To ensure your Garlic Butter Baked Chicken Breast turns out perfectly every time, here are some helpful tips to keep in mind. These simple tricks can elevate your dish and make your cooking experience even more enjoyable:

• Use Fresh Ingredients: Always opt for fresh garlic and herbs. Fresh ingredients enhance the flavor significantly, making your dish more aromatic and delicious.
• Don’t Overcrowd the Baking Dish: Make sure to arrange the chicken breasts in a single layer without overlapping. This allows for even cooking and helps the chicken develop a nice crust.
• Let the Chicken Rest: After baking, let the chicken rest for about 5 minutes before slicing. This resting period allows the juices to redistribute, keeping the chicken moist and tender.
• Experiment with Seasonings: Feel free to add your favorite spices or herbs to the garlic butter mixture. Options like thyme, rosemary, or paprika can add a unique twist to the flavor profile.
• Check the Temperature: Use a meat thermometer to ensure your chicken reaches an internal temperature of 165°F (75°C). This guarantees that the chicken is safe to eat and perfectly cooked.
• Adjust Cooking Time: Cooking times may vary based on the size of your chicken breasts. Thicker pieces may require a few extra minutes, while thinner ones may cook faster. Keep an eye on them!
• Make it Ahead: You can prepare the garlic butter mixture in advance and store it in the fridge. This saves time on busy days and allows the flavors to meld together.
• Pair with a Sauce: If you love sauces, consider drizzling a light lemon butter sauce over the chicken before serving. It adds an extra layer of flavor that complements the dish beautifully.

By following these tips, you’ll be well on your way to mastering the art of Garlic Butter Baked Chicken Breast. Each step contributes to a flavorful and satisfying meal that your family and friends will love. Now, let’s address some frequently asked questions about this delightful dish!

FAQs about Garlic Butter Baked Chicken Breast

What can I serve with Garlic Butter Baked Chicken Breast?

Garlic Butter Baked Chicken Breast is a versatile dish that pairs well with many sides. You can serve it with steamed vegetables, rice, or a fresh salad. For a heartier meal, consider mashed potatoes or pasta. Garlic bread is also a great option for soaking up the delicious garlic butter sauce. Feel free to mix and match based on your preferences!

How do I know when Garlic Butter Baked Chicken Breast is done?

The best way to check if your Garlic Butter Baked Chicken Breast is done is by using a meat thermometer. Insert it into the thickest part of the chicken. It should read 165°F (75°C) when fully cooked. Additionally, the chicken should be golden brown, and the juices should run clear when pierced. If you don’t have a thermometer, you can cut into the chicken to check that it’s no longer pink inside.

Can I use other herbs in Garlic Butter Baked Chicken Breast?

Absolutely! While the recipe calls for fresh parsley, you can experiment with other herbs to suit your taste. Thyme, rosemary, or oregano can add unique flavors to the dish. Just chop them finely and mix them into the garlic butter mixture. This allows you to customize the recipe and make it your own!

How do I store leftovers of Garlic Butter Baked Chicken Breast?

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to 3-4 days. To reheat, place the chicken in the oven at 350°F (175°C) until warmed through. You can also microwave it, but be careful not to overcook it, as this can make the chicken dry. Enjoy your leftovers in salads, wraps, or as a quick meal!

Conclusion on Garlic Butter Baked Chicken Breast

In conclusion, Garlic Butter Baked Chicken Breast is a delightful dish that combines simplicity with rich flavors. This recipe is perfect for anyone looking to create a satisfying meal without spending hours in the kitchen. The tender chicken, infused with the aromatic garlic butter mixture, is sure to impress your family and friends.