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Granola with Fresh Berries

35 Irresistible Granola with Fresh Berries You Must Try


  • Author: Christina R. Jones
  • Total Time: 35 mins
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A healthy and delicious granola topped with fresh berries for a nutritious breakfast or snack.


Ingredients

Scale
  • 2 cups rolled oats
  • 1/2 cup honey
  • 1/4 cup melted coconut oil
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (almonds or walnuts)

Instructions

  1. Preheat oven to 300°F (150°C).
  2. Mix oats, honey, coconut oil, vanilla, cinnamon, and salt in a bowl.
  3. Spread mixture on a baking sheet lined with parchment paper.
  4. Bake for 20-25 minutes, stirring occasionally, until golden brown.
  5. Let cool completely before breaking into clusters.
  6. Top with fresh berries and chopped nuts before serving.

Notes

  • Store granola in an airtight container for up to 2 weeks.
  • Use any seasonal berries of your choice.
  • For extra crunch, add seeds like sunflower or pumpkin.
  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Category: Breakfast
  • Method: Baking
  • Cuisine: International

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 18g
  • Sodium: 75mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 7g
  • Cholesterol: 0mg

Keywords: granola, berries, healthy breakfast, homemade granola