Description
Easy and healthy crockpot chicken recipes perfect for busy weeknights.
Ingredients
Scale
- 2 lbs boneless, skinless chicken fillets
- 1 cup low-sodium chicken broth
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp paprika
- Salt and pepper to taste
Instructions
- Place chicken fillets in the crockpot.
- Add chicken broth, onion, garlic, oregano, paprika, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Shred chicken with two forks before serving.
Notes
- Store leftovers in an airtight container for up to 3 days.
- Serve over rice, quinoa, or in tortillas.
- Add vegetables like bell peppers or carrots for extra nutrition.
- Prep Time: 10 mins
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 85mg
Keywords: crockpot chicken, healthy chicken recipes, slow cooker meals