Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Iced Chai Latte

1 Amazing Iced Chai Latte Recipe in Just 10 Minutes


  • Author: Christina R. Jones
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A refreshing iced chai latte made with spiced tea and milk, perfect for hot days.


Ingredients

Scale
  • 1 cup water
  • 2 chai tea bags
  • 1 cup milk (dairy or plant-based)
  • 2 tsp honey or sugar (optional)
  • 1/2 tsp vanilla extract (optional)
  • Ice cubes

Instructions

  1. Boil water and steep chai tea bags for 5 minutes.
  2. Remove tea bags and let the tea cool.
  3. Stir in milk, honey or sugar, and vanilla extract if using.
  4. Pour over ice cubes in a glass.
  5. Stir well before serving.

Notes

  • Adjust sweetness to taste.
  • Use chilled milk for quicker cooling.
  • Try almond or oat milk for a dairy-free option.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Steeping
  • Cuisine: Indian-inspired

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: iced chai latte, cold chai, spiced tea drink, summer beverage