Description
A refreshing and energizing drink made with matcha green tea powder, milk, and ice.
Ingredients
Scale
- 1 tsp matcha green tea powder
- 2 tbsp hot water
- 1 cup milk (or dairy-free alternative)
- 1 tsp honey or sweetener (optional)
- Ice cubes
Instructions
- Sift matcha powder into a bowl to remove clumps.
- Add hot water and whisk until smooth.
- Fill a glass with ice cubes.
- Pour milk over the ice.
- Add the matcha mixture and stir well.
- Sweeten if desired and enjoy.
Notes
- Use high-quality matcha for the best flavor.
- Adjust sweetness to your preference.
- For a vegan version, use plant-based milk.
- Prep Time: 5 mins
- Cook Time: 1 min
- Category: Beverages
- Method: No-cook
- Cuisine: Japanese
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Keywords: matcha, latte, iced, green tea, drink