Description
A simple and nutritious snack made with a variety of nuts.
Ingredients
Scale
- 1 cup almonds
- 1 cup cashews
- 1 cup walnuts
- 1 cup pecans
- 1/2 teaspoon salt
- 1 tablespoon olive oil
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix all nuts with olive oil and salt.
- Spread evenly on a baking sheet.
- Bake for 10-12 minutes, stirring halfway.
- Let cool before serving.
Notes
- Store in an airtight container for freshness.
- Adjust salt to taste.
- Add spices like cinnamon or cayenne for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 1g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: mixed nuts, healthy snack, roasted nuts